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Traditional cut man

1-Démêler l'ensemble de la chevelure vers l'arrière.

2 To degrade, of shortest with longest, the nape of the neck to the top of occipital, while starting with the medium, then right-hand side and finally left thanks to the technique "comb-scissors". .

3 To thus degrade the legs, the temples, with dimensions the left and right with the same length as the nape of the neck.

 

4 To cut then thanks to the technique "plate" the length wished on the top of the head by leaving always a little more length in front.

5 Make then the junction enters the plate and the nape of the neck on the vertex then on the top of the temples and of dimensioned by the technique "wicks in height" and "junction".
to take care not not to round volumes of the top too much.

 

6 To dry with the hand towards the back while being useful to you of the fingers as of a brush.

 

 

7-to appreciate your hairstyle and to judge volumes which must be refined in general, on the places of junctions between the plate and the with dimensions ones use "comb-scissors".

 

 


 

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